A cup of piping hot masala black tea has been witness to countless debates, stored countless secrets, accompanied last minute rainy holidays and catered to a bad headache on sick days.
Brothers have always been an extension of who you are. They are a reflection of your parents, they are your protectors from harm, keeper of secrets, partners in mischiefs, and companion when your skies are blue and most importantly, they love to poke fun at your expense.
Summers and refreshments have had a happy marriage since ages and we at Karma Kettle have yet again got you covered with our latest summer drink on the block.
The love affair of the quintessential 'chai' loving Indian with various aromatic and fruity artisanal teas and tisanes has been brewed quite blissfully.
Tea adds a different flavor dimension to your dishes and this recipe is somewhat tried and tested. Our experiments of cooking with tea all began in Cochrane Place, our family run hotel in the Darjeeling region.
Most of us start our days with a hot cup of tea. This beverage is an inherently important part of our lives, especially if you're from India.
But how much do we truly know about the story of how these leaves make their
way from a tea estate into our kitchen cabinets? Let’s explore the journey of a cup of tea.
Tea is a part of most of our daily lives, and while we're surrounded by it all the time - how much do we really know about its history? We felt it was only fair to kick off our blog with some fun trivia facts & tidbits about your favourite beverage. Consider this perfect reading material for your next cup of tea!