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Assam Tea

Kaziranga

INGREDIENTS
Assam black tea
CAFFEINE LEVEL
High
Sale price

Rs. 350.00

Regular price Rs. 350.00
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Product Description

Bold, Malty & Rich in Character

Discover the bold essence of India's most celebrated tea-growing region with our Assam Tea. Sourced from the lush estates of Assam, this premium whole leaf black tea is renowned for its full-bodied character, rich malty flavour, and vibrant amber liquor.

Smooth yet robust, every cup delivers a satisfying depth that makes it the perfect companion for your morning routine or afternoon break. Enjoy it on its own to appreciate its naturally rich notes.

A Cup of Bold Tradition

Grown in the fertile Brahmaputra Valley, Assam tea is celebrated around the world for its exceptional strength and distinctive malty profile. Carefully crafted from premium whole leaves, this tea captures the authentic taste of one of India's finest tea regions.

Why You'll Love It

  • Premium whole leaf Assam black tea
  • Bold, malty, and full-bodied flavour
  • Bright amber infusion with a rich aroma
  • Perfect for black tea lovers 
  • Ideal for everyday brewing

Tasting Notes

Our Kaziranga Assam black tea brew is bright orange coppery black tea that is rich as well as robust with sweet, caramel and malty flavour notes.
Brew Cup

Brew The Perfect Cup

  • 1 teaspoon
  • 100°C
  • 3-4 min
  • Optional

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Questions & Answers

1. Who discovered tea in Assam?
Assam tea owes its discovery to Robert Bruce, a Scottish gentleman who noticed Assam tea plants growing wild near Rangpur, in the hills, way back in 1823 when he was on a trading mission. It was here that Bruce was acquainted with Bessa Gam who was the local Singpho chief. He showed Bruce how local tribesmen (known as the Singhpos) to brew tea from leaves of this bush. Bruce made an arrangement with the tribal chief to give him samples of these tea leaves with seeds, as he planned on having them scientifically examined. Robert Bruce passed away a few years later, never having seen this plant being properly classified

2. History of Tea production in Assam 
The first company that was set up for making and growing this tea was called the Assam Tea Company and started in the year 1839. In the coming years, Assam Tea kept spreading its realm and by 1862, the Assam Tea business comprised of over 160 gardens all owned by 5 public companies along with 57 private players. It was later that the government decided to appoint a special commission for enquiring about every aspect of this company. Today, Assam Tea generates huge revenue amounts and is one of the most favoured tea in the country

3. What does Assam tea taste like?
Assam teas are known for their brisk and robust flavours and typically pair well with milk

4. What are the tea grades produced in Assam? 
Assam tea region is known for producing CTC (Crush, Tear, Curl) variety of teas. Popular grades produced in Assam include the whole leaf, broken leaf, fannings, and dust. It is also know for producing Orthodox teas