Mystical India
Three premium India blends- Benares, Gulmarg, Nathula | 30 pyramid teabags
Gulmarg (10 pyramid teabags) - Kashmiri Kahwa Tea - Assam Green Tea, Crushed Almonds, Safflower, Crushed Cardamom, Apricot, Almond Flavour, Kesar Flavour.
Benares (10 pyramid teabags) - CTC Black tea, Cardamom, Rose Petal, Saff flower, Cinnamon, Ginger, Clove, Star Anise, Fennel, Mace and Nutmeg.
Nathula (10 pyramid teabags) - Rhododendron, Clove Basil, Calendula, Tulsi, Marigold.
Product Description
From the banks of holy Ganges in Benares to the divine beauty of Kashmir to the majestic snow-laden mountain of Nathula, Mystical India allows you to experience the diversity of India with 3 different blends.
30 Silken Pyramid Teabags | 3 Travel Teas x 10 each.
Gulmarg: An elegant infusion reflecting Kashmir’s admirable beauty.
Description - A delightful blend paying tribute to the beauty of Kashmir which makes it a treat to drink.
Ingredients - Kashmiri Kahwa Tea - Assam Green Tea, Crushed Almonds, Safflower, Crushed Cardamom, Apricot, Almond Flavour, Kesar Flavour
Benares: A meticulous infusion giving the feel of India itself
Description - A delectable bold cup with a fragrant of all Indian spices and selective CTC leaves, which will take you to the busy streets of Benaras.
Ingredients - Masala Chai - CTC Black tea, Cardamom, Rose Petal, Saff flower, Cinnamon, Ginger, Clove, Star Anise, Fennel, Mace and Nutmeg
Nathula: A distinct infusion of a floral blend
Description - It is a vibrant infusion that gives a herbal note leaving a sweet tone. It is a balanced tisane of all the ingredients mentioned below.
Ingredients - Rhododendron, Clove Basil, Calendula, Tulsi, Marigold
Tasting Notes
Gulmarg:
A lovely aroma of saffron teases your nose. The tea brews to a flavourful infusion with notes of nuts, dried fruits and warm spices. The finish is sweet and richly rounded.
Benares:
Brews to a brisk full bodied cup that strikes a balance with an array of Indian spices. The result is a bold, complex infusion filled with warm notes from the spices.
Nathula:
Sweet herbal notes from Tulsi are balanced with mild hints of spice flavor from Rhododendro.