Due to the ongoing pandemic you may expect a delay of 5-7 days in deliveries. Please contact us from Mon-Fri 10am-6pm on 18001232906.

Account
Load image into Gallery viewer, Japanese Matcha Green Tea Karma Kettle Teas 50gms loose leaf Matcha powder
Load image into Gallery viewer, Japanese Matcha Green Tea Karma Kettle Teas
Load image into Gallery viewer, Japanese Matcha Green Tea Karma Kettle Teas
Load image into Gallery viewer, Japanese Matcha Green Tea Karma Kettle Teas
On Sale

Japanese Matcha Green Tea

Culinary grade Stoneground Matcha

INGREDIENTS
Imported Stone Ground Japanese Matcha Powder - 100% Natural
CAFFEINE LEVEL
High

Rs. 650.00

Rs. 650.00
- 0%
( / )
Tax included. Shipping calculated at checkout.
Click here to be notified by email when Japanese Matcha Green Tea becomes available.
Experimenter Explorer Matcha Tea Non Sale Item Teas Under INR 650 Teas Under INR 700 Weight Loss

Product Description

Matcha is a high grade green tea which is ground to a nutrient rich powder. Classified as a superfood- it is an antioxidant powerhouse. Farmers grow matcha by covering their tea plants 20–30 days before harvest to avoid direct sunlight. This increases chlorophyll production, boosts the amino acid content, and gives the plant a dark green hue. 

Our Matcha is imported from Shizuoka, Japan. The Matcha is 100% Stoneground and nutrient rich, so your body can absorb all the health benefits of this superfood 

     

    Tasting Notes

    Matcha has sweet vegetal notes on the nose, on tasting should you be able to experience a a hint of sweet and umami( broth) flavour.

    Brew The Perfect Cup

    • 1 teaspoon/ 2gms
    • 80°C
    • Whisk for 3 mins with chasen
    • No

    Product reviews

    Customer Reviews

    Based on 4 reviews Write a Review

    Questions & Answers

    1. How can I make matcha without the bamboo whisk?
    A. Matcha can be best enjoyed if it has a smooth frothy texture. You can use a milk frother or hand blender to create the froth. If you do not have these equipments, you can use a shaker or alternatively whisk the matcha in a bowl continuously with a fork till it reaches a smooth consistency.